Sourdough Loaf
$12.00
Naturally leavened country loaf with a blistered crust and an open, tangy crumb. Fermented for 36 hours.
Okanagan, British Columbia
Bandit Breads
Small-batch bread & pastry, baked at home.
View the menu
Online ordering coming soon
Bread worth waiting for
Bandit Breads is a one-oven home bakery. Every loaf is mixed by hand, fermented slowly and baked the morning you pick it up — with simple ingredients and nothing you can’t pronounce.
This week’s bakes
Full menuFocaccia
$10.00
Olive-oil focaccia baked in a half-sheet pan, topped with flaky salt and rosemary.
Online ordering coming soon
Cinnamon Buns
$16.00
Soft, buttery buns rolled with brown sugar and cinnamon, finished with a cream cheese glaze. Box of four.
Online ordering coming soon
Pickup
Everything is baked to order in small batches. Order by Wednesday evening and pick up fresh at the end of the week.
- When
- Fridays & Saturdays, 10am – 2pm
- Where
- Okanagan, British Columbia. The exact pickup address is shared after you order.
Contact
Questions, custom orders or allergies? Get in touch — I usually reply within a day.